{"id":50,"date":"2015-01-11T15:59:32","date_gmt":"2015-01-11T14:59:32","guid":{"rendered":"http:\/\/geisler-albertsen.dk\/LCHF\/?page_id=50"},"modified":"2015-01-11T16:00:46","modified_gmt":"2015-01-11T15:00:46","slug":"chokomousse-i-glas","status":"publish","type":"page","link":"https:\/\/geisler-albertsen.dk\/LCHF\/?page_id=50","title":{"rendered":"Chokomousse i glas"},"content":{"rendered":"<p><a href=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/DE003_Chokomousse2.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\" size-medium wp-image-52 aligncenter\" src=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/DE003_Chokomousse2-263x300.jpg\" alt=\"DE003_Chokomousse2\" width=\"263\" height=\"300\" srcset=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/DE003_Chokomousse2-263x300.jpg 263w, https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/DE003_Chokomousse2.jpg 518w\" sizes=\"(max-width: 263px) 100vw, 263px\" \/><\/a><\/p>\n<p>4 personer<\/p>\n<h1>Ingredienser:<\/h1>\n<p>50 g. m\u00f8rk chokolade 86%<br \/>\n50 g. m\u00f8rk chokolade m orangesmag 70%<br \/>\n1 \u00e6ggeblomme<br \/>\n3 dl fl\u00f8de<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<h1>S\u00e5dan g\u00f8r du:<\/h1>\n<p>Smelt chokoladen i en gryde sammen med ca. 1 dl af fl\u00f8den.<br \/>\nPisk resten af fl\u00f8den og \u00e6ggeblommen.<br \/>\nJo h\u00e5rdere du pisker, jo stivere bliver moussen.<br \/>\nBland den smeltede chokolade\/fl\u00f8de i den piskede fl\u00f8de og fordel i sm\u00e5 portionsglas.<\/p>\n<p>S\u00e6t i k\u00f8leskab ca. 1 time og server evt. m. pisket fl\u00f8deskum.<\/p>\n<hr \/>\n<h1>PDF<\/h1>\n<p>Her kan du hente et PDF-dokument med opskriften. Du skal bare klikke p\u00e5 linket herunder:<\/p>\n<p><a href=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/DE003_Chokomousse.pdf\">DE003_Chokomousse<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 personer Ingredienser: 50 g. m\u00f8rk chokolade 86% 50 g. m\u00f8rk chokolade m orangesmag 70% 1 \u00e6ggeblomme 3 dl fl\u00f8de &nbsp; S\u00e5dan g\u00f8r du: Smelt chokoladen i en gryde sammen med ca. 1 dl af fl\u00f8den. Pisk resten af fl\u00f8den og \u00e6ggeblommen. Jo h\u00e5rdere du pisker, jo stivere bliver moussen. Bland den smeltede chokolade\/fl\u00f8de i &hellip; <a href=\"https:\/\/geisler-albertsen.dk\/LCHF\/?page_id=50\" class=\"more-link\">L\u00e6s videre <span class=\"screen-reader-text\">Chokomousse i glas<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":22,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/50"}],"collection":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=50"}],"version-history":[{"count":2,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/50\/revisions"}],"predecessor-version":[{"id":57,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/50\/revisions\/57"}],"up":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/22"}],"wp:attachment":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=50"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}