{"id":200,"date":"2015-01-25T11:34:58","date_gmt":"2015-01-25T10:34:58","guid":{"rendered":"http:\/\/geisler-albertsen.dk\/LCHF\/?page_id=200"},"modified":"2015-01-25T11:34:58","modified_gmt":"2015-01-25T10:34:58","slug":"chilideller","status":"publish","type":"page","link":"https:\/\/geisler-albertsen.dk\/LCHF\/?page_id=200","title":{"rendered":"Chilideller"},"content":{"rendered":"<p><a href=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/HO002_Chilideller.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\" size-medium wp-image-201 aligncenter\" src=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/HO002_Chilideller-224x300.jpg\" alt=\"HO002_Chilideller\" width=\"224\" height=\"300\" srcset=\"https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/HO002_Chilideller-224x300.jpg 224w, https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/HO002_Chilideller-765x1024.jpg 765w, https:\/\/geisler-albertsen.dk\/LCHF\/wp-content\/uploads\/2015\/01\/HO002_Chilideller.jpg 1936w\" sizes=\"(max-width: 224px) 100vw, 224px\" \/><\/a><\/p>\n<h1>Ingredienser:<\/h1>\n<p>400 g. hakket oksek\u00f8d<br \/>\n1 finthakket l\u00f8g<br \/>\n1 r\u00f8d peber (eller snackpeber) i sm\u00e5 tern<br \/>\n1 r\u00f8d chilipeber i sm\u00e5 tern<br \/>\n1 \u00e6g<br \/>\n2 spsk mandelmel<br \/>\n1 tsk paprika<br \/>\n1 tsk salt<\/p>\n<hr \/>\n<h1>S\u00e5dan g\u00f8r du:<\/h1>\n<p>Alle ingredienserne r\u00f8res sammen og formes til sm\u00e5 k\u00f8dboller.<br \/>\nDisse l\u00e6gges p\u00e5 en bagerist med bagepapir, eller i et ovnfast fad.<br \/>\nK\u00f8dbollerne steges i ovnen ved 200 gr. I ca. 30 min.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser: 400 g. hakket oksek\u00f8d 1 finthakket l\u00f8g 1 r\u00f8d peber (eller snackpeber) i sm\u00e5 tern 1 r\u00f8d chilipeber i sm\u00e5 tern 1 \u00e6g 2 spsk mandelmel 1 tsk paprika 1 tsk salt S\u00e5dan g\u00f8r du: Alle ingredienserne r\u00f8res sammen og formes til sm\u00e5 k\u00f8dboller. Disse l\u00e6gges p\u00e5 en bagerist med bagepapir, eller i et &hellip; <a href=\"https:\/\/geisler-albertsen.dk\/LCHF\/?page_id=200\" class=\"more-link\">L\u00e6s videre <span class=\"screen-reader-text\">Chilideller<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":20,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/200"}],"collection":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=200"}],"version-history":[{"count":1,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/200\/revisions"}],"predecessor-version":[{"id":203,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/200\/revisions\/203"}],"up":[{"embeddable":true,"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=\/wp\/v2\/pages\/20"}],"wp:attachment":[{"href":"https:\/\/geisler-albertsen.dk\/LCHF\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=200"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}